Desserts

This Almond Cream Cheese Pound Cake, also known as Sarah’s Pound Cake in my circles, is a finely textured, delicious cake made …

This simple 5-ingredient recipe for vanilla pecan meringue cookies is filled with chopped pecans. They are sometimes called Nighty-Night Cookies because they …

This lemon cream tart is easy to make and features an unexpected ingredient that lends its distinctive lemon flavor. Serve it chilled …

This black cherry almond bread is full of sweet cherries and almonds. It is tender, thanks to the addition of sour cream …

This tangy triple-citrus cheesecake has three layers of citrus-flavored batter poured on top of each other. This separation of flavors makes it …

This no-bake cranberry cheese dip is layered with simmered fresh cranberries, cream cheese, and pecans. Serve it chilled or at room temperature …

These white chocolate Muddy Buddies, a cross between candy and cookies, are made with peanut butter and white chocolate. You can add …

This buttery pecan pie boosts an enhanced buttery flavor and uses a stovetop cooking technique to precook the filling before baking the …

This baked apple cheesecake dip has a whipped sour cream and cream cheese base topped with homemade caramel apples and a streusel …

These charming, easy cupcakes with pink and orange pumpkins are perfect for a Halloween or Thanksgiving celebration, a child’s birthday party, or …