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This quick and easy fruit dip works well for all kinds of fruit or as a garnish for
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| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
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Ingredients
- 4 tablespoons butter
- 1/2 cup brown sugar
- Pinch of salt
- 1 16-ounce container of sour cream
- 1 teaspoon vanilla extract
Ingredients
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Instructions
- In a small saucepan, melt the butter on low heat. Add the sugar and salt. Stir. Heat mixture until bubbly.
- Then remove from the heat and add the vanilla extract and sour cream. Stir until well blended. Let sit for a couple of hours to blend the flavors. Store in the refrigerator.
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