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Sweet and Refreshing Watermelon Milkshake

Milkshake made with frozen watermelon; directions include turning the shake into a cocktail.
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Prep Time 5 minutes
Freezing Time 3 hours
Total Time 3 hours 5 minutes
Course Anytime, Dessert, Snack
Cuisine American
Servings 1
Calories 503 kcal

Ingredients
  

  • ½ cup milk
  • 1 cup vanilla ice cream
  • 2 cups watermelon, frozen
  • 1 teaspoon vanilla extract
  • 1 tablespoon maple syrup

Instructions
 

  • Cut the watermelon into small pieces and freeze for approximately 3 hours. Small pieces will make the watermelon blend easier.
  • Add all the ingredients to a blender and process until smooth. See the note below to turn this shake into a cocktail. Garnish with fresh watermelon balls and a drink umbrella.

Notes

Cocktail

Turn this drink into a cocktail by adding 2 ounces of melon-flavored (or unflavored) vodka or rum to the blender with the other ingredients. Adjust the amount of alcohol for your taste preference.

Nutrition

Calories: 503kcalCarbohydrates: 74gProtein: 10gFat: 19gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 73mgSodium: 157mgPotassium: 837mgFiber: 2gSugar: 65gVitamin A: 2.483IUVitamin C: 25mgCalcium: 363mgIron: 1mg
Keyword Milkshake Recipe, Watermelon, watermelon milkshake
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