Go Back
+ servings

Peanut Butter Fluff Bites

Dessert bites that combine peanut butter and chocolate for an easy to make treat.
No ratings yet
Prep Time 10 minutes
Total Time 40 minutes
Course Anytime, Appetizer, Dessert, Snack
Cuisine American
Servings 15
Calories 55 kcal

Equipment

  • paint brush, spoon, or piping bag with a tip
  • parchment paper
  • cookie sheet

Ingredients
  

Peanut Butter Fluff Shells
  • 15 phyllo chocolate shells (This recipe was made with Athens Chocolate Flavor Phyllo Shells, 15 to a box)
  • 3 tablespoons peanut butter
  • 3 tablespoons milk
  • 1 cup non-dairy whipped topping (Cool Whip used for this recipe)
Chocolate Garnish
  • cup semi-sweet chocolate chips

Instructions
 

Directions for Peanut Butter Fluff Shells
  • Remove chocolate phyllo shells from the box and set aside.
  • In a small mixing bowl, add the peanut butter and milk. Stir or whisk until well blended. Fold in the whipped topping until well blended. Spoon into the chocolate shells.
Directions for Chocolate Garnish
  • Place a sheet of parchment paper on a baking sheet.
  • In a microwave-safe bowl, add the chocolate and heat for 30-second intervals, stirring after each interval until melted. Use the chocolate to create decorations for the peanut butter bites. For example, spoon the chocolate into a piping bag and write or draw decorations such as numbers or words onto the parchment paper. You can use the paintbrush to brush chocolate onto the parchment paper, or use a spoon to wipe streaks of chocolate onto the paper.
  • Once the garnish decorations are made, place the cookie sheet in the freezer or refrigerator for 30 minutes to harden the chocolate. Then, carefully pull the chocolate garnish from the parchment paper and add to the peanut butter bites.

Notes

Phyllo Shells

  • You can substitute regular non-chocolate phyllo shells in this recipe.
  • If frozen, you do not have to thaw the shells.
  • If you prefer crunchier shells, bake them in a 350-degree F oven for 3-5 minutes, and then let them cool to room temperature before adding the filling.

Nutrition

Calories: 55kcalCarbohydrates: 5gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gTrans Fat: 0.003gCholesterol: 1mgSodium: 21mgPotassium: 51mgFiber: 0.5gSugar: 3gVitamin A: 16IUCalcium: 13mgIron: 0.3mg
Keyword Easy Recipe, Peanut Butter & Chocolate Recipe, Peanut Butter Recipe
Tried this recipe?Let us know how it was!