Go Back
–+ servings

Lime Sherbet Punch

Party punch with sherbet, pineapple juice, and ginger ale.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Defrosting Time 20 minutes
Total Time 25 minutes
Course Beverage, Cocktails
Cuisine American
Servings 16
Calories 171 kcal

Ingredients
  

  • 46 ounces pineapple juice, shaken
  • 2 liters ginger ale
  • 1 quart lime sherbet
  • 1 ½ ounces lime vodka or coconut rum (optional - for cocktails - modify vodka or rum amount for your taste preference)

Instructions
 

  • Soften the lime sherbet by leaving it out of the freezer for 15-20 minutes. Then, scoop it into a large punch bowl. Pour the pineapple juice and ginger ale over the sherbet. Stir until the sherbet starts to dissolve.
  • Make cocktails by adding 1 to 1 1/2 ounces of vodka or rum to a 6-8 ounce serving of punch.

Notes

Lime-flavored vodka or coconut rum will work in this recipe if making cocktails.

Nutrition

Calories: 171kcalCarbohydrates: 39gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.3gCholesterol: 1mgSodium: 38mgPotassium: 164mgFiber: 1gSugar: 34gVitamin A: 31IUVitamin C: 10mgCalcium: 46mgIron: 1mg
Keyword frothy lime sherbet punch, Grinch lime sherbet punch, Grinch punch, lime sherbet party punch, lime sherbet punch, lime sherbet punch cocktail
Tried this recipe?Let us know how it was!