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Cinnamon Apple Moscow Mule

Cinnamon Apple Moscow Mule

Moscow Mule with cinnamon apple-flavored vodka and apple slices.
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 1
Calories 232 kcal

Equipment

  • copper mug

Ingredients
  

  • coarsely crushed ice
  • ⅓ cup apple cider
  • 1 teaspoon apple cider instant drink mix
  • 1 lime, cut in half
  • 1-2 ounces cinnamon-apple vodka (omit for a mocktail mule)
  • 1 Barritts Ginger Beer
  • ¼ apple, thinly sliced
  • Sprig of greenery like mint or basil for garnish
  • cinnamon or cinnamon stick (optional)

Instructions
 

  • Fill a copper Moscow mule mug half full with coarsely crushed ice.
  • In a drink shaker or a jar fitted with a lid, place the cider, instant cider drink mix, juice from 1/2 of the lime, and vodka. Shake to mix. (If you don't have a shaker, measure the ingredients in a measuring cup and stir to dissolve the drink mix.
  • Pour the mixture over the crushed ice into the mug. Then, pour ginger ale to fill up the copper mug. Stir to mix.
  • Cut the leftover lime into two wedges. Place the first piece into the drink. Then, squeeze the other lime wedge over the apple slices to keep them from turning brown. Add the apples to the cocktail and sprinkle with cinnamon (or use a cinnamon stick) if desired. Place one or two sprigs of greenery into the mug to garnish. Serve immediately.

Notes

Mocktail

To make a mocktail, omit the vodka. Barritt's Ginger Beer is non-alcoholic.

Nutrition

Calories: 232kcalCarbohydrates: 44gProtein: 1gFat: 0.4gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 22mgPotassium: 206mgFiber: 3gSugar: 36gVitamin A: 59IUVitamin C: 24mgCalcium: 38mgIron: 1mg
Keyword Apple, Apple Cinnamon, Cinnamon, Cinnamon Apple Moscow Mule, Cinnamon Apple Moscow Mule Mocktail, mocktail, Moscow Mule
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