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–+ servings

Strawberry Tart

A tart with cream cheese filling and sliced strawberries on top
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Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 366 kcal

Equipment

  • 10-inch tart pan with a removable bottom

Ingredients
  

Crust Ingredients
  • 1 cup all-purpose flour
  • ¼ cup almond flour
  • ⅓ cup powdered sugar
  • 6 tablespoons butter, cubed
Filling Ingredients
  • (1) 8-ounce package cream cheese, softened
  • 2 teaspoons lemon zest
  • 1 tablespoon fresh lemon juice
  • ½ cup plus 1 tablespoon granulated sugar, divided
  • 1 cup heavy whipping cream
  • 2 cups or more fresh strawberries, sliced

Instructions
 

Directions for Crust
  • Preheat the oven to 350°F. Grease a tart pan that has a removable bottom.
  • Place all the crust ingredients in a food processor and blend until the mixture is well mixed but coarse.
  • Press the crust mixture firmly into the greased tart pan.
  • Bake 15 to 20 minutes, or until lightly browned.
  • Cool completely (approximately 30 minutes).
Directions for Filling
  • In a glass or metal bowl, beat whipping cream until stiff peaks form. Set aside.
  • In a separate bowl, add 1 tablespoon of granulated sugar to the sliced strawberries and stir until coated. Let it sit for at least 5 minutes.
  • In a mixing bowl, beat the cream cheese at medium speed until smooth.
  • Add lemon zest, lemon juice, and ½ cup of granulated sugar. Beat until well blended, scraping down sides of the mixing bowl.
  • Carefully fold the whipped cream into the cream cheese mixture until thoroughly combined.
  • Place the cream cheese mixture into the cooled tart shell and spoon the prepared strawberries over the top.
  • Remove the tart rim before serving by holding the bottom of the pan and pulling the ring down.

Notes

What to Use in Place of a Food Processor

In the absence of a food processor, you can use a pastry cutter to cut the butter into the dry crust ingredients, then mix it well with your hands.

Nutrition

Calories: 366kcalCarbohydrates: 37gProtein: 8gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.3gCholesterol: 60mgSodium: 276mgPotassium: 184mgFiber: 2gSugar: 23gVitamin A: 719IUVitamin C: 23mgCalcium: 138mgIron: 1mg
Keyword Baked Strawberry Pie, Recipe for a Cream Cheese Strawberry Tart, Recipe for a Strawberry Tart, Strawberry Cream Cheese Tart, Strawberry Pie, Strawberry Recipe, Strawberry Tart Recipe, Strawberry Tart with Cream Cheese
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