Go Back
–+ servings
No-Bake Cranberry Cheese Dip

No-Bake Cranberry Cheese Dip

Layered dip with cream cheese, cranberries simmered with Chambord liqueur, and chopped pecans
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 30 minutes
Course Appetizer, Snack
Cuisine American
Servings 8
Calories 196 kcal

Ingredients
  

Cream Cheese Layer
  • 8 ounces cream cheese, softened
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
Cranberry Layer
  • ½ cup granulated sugar
  • ½ cup Chambord liqueur
  • ¼ cup orange juice
  • 2 cups cranberries, fresh or frozen
  • ½ teaspoon vanilla extract
  • ⅓ cup pecans, chopped

Instructions
 

Cream Cheese Layer
  • Beat the cream cheese, sugar, and vanilla together until smooth. Then place the mixture into a 6 x 8-inch dish and smooth with a spoon. Place into the refrigerator to chill for at least an hour.
Cranberry Layer
  • Place the sugar, Chambord, orange juice, and cranberries in a medium-sized saucepan. Heat on medium heat and cook until the cranberries burst. Using a masher, tamp the berries to help break them. Cook for about 5 minutes. Remove from the heat and stir in the vanilla. Cool for a few minutes. Then move the mixture into the refrigerator to chill. The sauce will thicken as it cools.
  • After the cranberries chill, spoon them over the cold cream cheese layer and sprinkle pecans over the cranberry layer.
  • Serve with cinnamon pita chips or graham crackers.

Nutrition

Calories: 196kcalCarbohydrates: 30gProtein: 5gFat: 4gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 3mgSodium: 201mgPotassium: 139mgFiber: 1gSugar: 27gVitamin A: 48IUVitamin C: 7mgCalcium: 106mgIron: 0.3mg
Keyword Appetizer, cranberry cheese dip, Cranberry Cheese Dip Appetizer, Cranberry Cream Cheese Dip, cranberry holiday dip, cranberry party cheese dip, Easy dip recipe, holiday dip, no bake cranberry dip, Pecan cranberry dip
Tried this recipe?Let us know how it was!